Chicken Pot Pie
from $40.00
Chunks of tender chicken snuggle up with loads of vegetables (carrots, peas, zucchini, celery, and more) in a silken sauce beneath a blanket of flaky crust. It’s the ultimate comfort food— and now you can always have one on hand in your freezer.
To thaw and reheat: Place in the refrigerator overnight to thaw. Bring to room temperature before placing in a 350 degree oven for about 15 - 20 minutes (until heated through).
To pick up a hot and ready-to-eat pot pie, please place your order 1 day ahead.
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